Thursday, October 11, 2007

Gluten Free Crab Dip!

Daddy’s Favorite Gluten Free Crab Dip

1 lb Gluten Free imitation Crab Meat
½ Cup Mayonnaise
¼ Cup Onion, diced
½ tsp Garlic Powder
2 ½ Cups Celery, chopped
½ tsp Pepper
¾ tsp Celery Salt

Mix all ingredients and chill. Serve with Gluten Free crackers or raw vegetables.

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